章鱼小丸子 英语怎么说

从wiki上摘下来的,应该比较可信吧……
鲷鱼烧(鲷焼き):Taiyaki
章鱼烧(蛸焼)：Takoyaki
LZ多用用wiki吧,上面确实有不少好东西的……

看在那么高的悬赏,我把我的秘密分享给大家.
章鱼小丸子实际上就是日式煎饼,只是做成圆形的了.其实最正宗的还是日式煎饼,味道和章鱼小丸子一模一样.具体做法：
1、做面糊：把面粉、鸡蛋、水打在一起形成面糊.
2、加菜及作料：向面糊中加入卷心菜丁（或紫甘蓝）、虾仁丁、鱿鱼丁、盐、味精,搅拌均匀.
3、在平底锅中倒油,油热后加入面糊,煎至两面金黄色
4、出锅,撒上海苔和沙拉酱.还可以加芥末.
其实章鱼小丸子是主食啊,建议做成日式煎饼,在日本是很平常的小吃
大功告成

The small Octopus meatball is one of representative specialties in Osaka.
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The Osaka City is not only history,culture,sightseeing symbol of Osaka,but also is the spiritual sustenance.
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Takoyaki, also called Octopus Ball, originated from Osaka, Japan. Dates back to the history, in the time of Dazheng, it was originally called "octopus cluster", whose founder is the famous Japanese gourmand - 远藤留吉. Takoyaki features a crisp skin covers outside the tender meat. Its tasty flavor and friendly price soon makes it the popular snack in Japan. Later on, it spreads to Southeast Asia, and then become one of the emerging food there. The main ingredients for Takoyaki are octopus, octopus- flavored powder, wood fish slice, seaweed, etc.