鱼子酱 法国人只有鲟鱼的卵才有资格制成鱼子酱,品质好的鱼子酱是低盐的,不必涂抹到面包上,最好是空口吃

Caviar sturgeon French only eggs are eligible to make caviar, good quality caviar is low in salt, do not have to apply to the bread, preferably hollow eat, and is in all sounds are still. When one person alone, listen to that by roe in the mouth burst sound. The fish incarnation as tasty caviar, rely on the processing process, and the processing required skills and knowledge, can be called art. This processing takes in about 15 minutes, completed 10 procedure; as long as a little longer, fish is not fresh, can not make the caviar. Wine French Margaret Red Grape Wine Company Limited is one of the world famous grape wine winery, Margaret Bordeaux red wine is famous in the world, it is soft, delicate, delicacy, " French wine Queen " reputation, is the world recognized the largest wine producing area of. Although barbecue sandwiches sandwich ingredient is simple, but the meat and vegetable salad nip in the thick white bread, but has many kinds of flavor. North Africans, Arabs and Turks do call " Kebaba ", with a small stuffed roast beef and lamb meat, with French fries, with whole wheat bread and vegetables can reduce the greasy meat, very suitable for " meat family"; the Jews do called " sand Wilmore, vegetable salad " more, not with French fries, is the most delicate health one; the Greeks do barbecue sandwiches, lies in the salad, adding fresh onion, tomatoes, cheese, and topped with cream into the sauce, the taste is very good. Dessert French romance, to some extent reflect their importance for dessert. For thousands of years, the French first desserts as an art, a kind of knowledge. A dessert, enjoy not only every kind of sweet taste collocation. Visually attractive, cook with, often called appreciation. This is the appeal of a French dessert.（自己分一下段落!）