甲壳素的酶法脱乙酰是怎样的

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yuqin__1227 共回答了14个问题 | 采纳率100%
甲壳素的化学法脱乙酰可以分为均相脱乙酰和非均相脱乙酰.均相法脱乙酰在碱液浓度为10%左右,反应温度低于50.C进行,反应时间较长,得到的壳聚糖的脱乙酰度介于48%~55%之间,脱乙酰均匀且可溶于水.非均相法脱乙酰反应温度高,碱液浓度一般在40%以上,随着反应时间的不同,制得壳聚糖的脱乙酰度在85%~93%,且不溶于水.
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英语翻译
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甲壳素 吸收淀粉么?如果吃了甲壳素后,又吃了淀粉的食物.那么,它吸收淀粉么?如果不吸收淀粉,淀粉不就要被吸收了...还是
甲壳素 吸收淀粉么?
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那么,它吸收淀粉么?如果不吸收淀粉,淀粉不就要被吸收了...
还是,甲壳素就等于一个保护膜,什么东西进去,都会吸收一些掉?
我的意思就是,它可以阻止身体对淀粉的吸收么
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